COMING SOON

FUNCTION MENU

  FOR SIT DOWN DINNER MENU'S SEE OUR RESTAURANT LINK    

Party Platters


HOT/COLD PLATTERS (50 items) $65.00 each


Assorted Sandwiches on Turkish Bread:
Ham & Cheese, Roast Beef & Pesto,
Vegetarian, Chicken & Avocado
Yum Cha:
Steam Dim Sims, Gow Gees, Prawn Toast, Wontons & Pork Buns
South East Asian:
Chicken & Beef Satay skewers, Vietnamese
Vegetarian Spring Rolls, Curry Puffs & Thai Fish Cakes
Balmain:
Calamari Rings, Party Pies, Cocktail Frankfurts,
Sausage Rolls & Fish Pieces
Selection of Australian quality Cheeses
w/Fruit, Vegetables, Biscuits & Dips

SEAFOOD PLATTER (50 items) $75.00 each

Pacific:
Seafood Sushi, Tempura Prawns, Chilli Prawns,
Seafood Dumplings & Salmon Pate

CAKE SERVICE
Your cake can be delivered to the Hotel at any time.
Complete cake service: storing in our cool room, unpacking and
presenting, cutting and serving with plates, napkins. this Service is only available upon request.

Nibbles
BOWLS (serve 4-5)
Rice Crackers $6.50
Marinated Olives $8.50
Salted Nuts $8.50
Wedges w/Sweet Chilli & Sour Cream $8.50
Fries w/Tomato Sauce $6.50

Beverages

PLANS and what we need to know

Cash Bar
Guests pay for their own beverages

Bar Tab

Simply nominate the dollar amount you wish to spend
and which beverages you wish to be available


we have a more detailed wine list on request but for basic planning please refer to our house product list
.
 
Glass
Bottle
Champagne    
Wolf Blass Bilyara $6.00 $32.00
Wine    

Wolf Blass Bilyara Chardonnay
Wolf Blass Bilyra

Shiraz

$5.00

$5.00

$20.00

$20.00

Spirits    
House Spirit
Middle Shelf Spirit
Top Shelf Spirit
$5.10
$5.80
$6.40
 
     

 
   
     
 

Type your email address below to join our mailing list.

 
(02) 9810 1171 [email protected]
copyright Exchange Hotel 2003 | site by realmccoy